A local Jimmy’s favorite. A unique blend of Mahi Mahi and Amberjackwith diced tomato, red onion, pepperoncini and jalapeno peppers. Served with club crackers.
A Wisconsin favorite served exclusively at Jimmy’s restaurants in Florida. Hand wrapped mozzarella sticks in a crispy wonton skin with marinara sauce for dipping.
Tortilla chips topped with shredded pork, cheddar jack cheese,
queso, diced tomatoes and green onions. Drizzled with
cilantro lime cream.
Shredded chicken marinated in tangy buffalo sauce and mixed with ranch and cream cheese dip. Served hot with tri-color tortilla chips.
Add: Queso 2.95 | Guacamole 2.95
8 pc tossed with your choice of parmesan pesto, sweet bbq sauce, or buffalo sauce. Served with celery and bleu cheese or ranch dip.
Add 4 additional Wings 4.95
Loaded Fries with cheese, bacon bits and scallions 5.50
Ginger and sesame vegetables wrapped in a wonton, fried and served with pineapple teriyaki.
Choose plain, bbq or buffalo. Served with celery and bleu cheese dressing.
Large beer battered onion rings served with a bistro dip and
onion petal dip.
Jimmy’s Signature. Delicately fried shrimp with a tangy
Thai Peanut Sauce.
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
= Jimmy's Favorite
We appreciate one check for parties of 8 or more. 18% gratuity suggested.
Having a party, corporate or group event? Please ask for our manager or provide your name and number to your server or bartender and we will contact you for details of your party. “Party on the Edge”
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.